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Ecco Bistro

Ecco Bistro
Ecco Bistro
The Haven at Newstead is now home to one of Queensland's most awarded restaurants. Head chef Philip Johnson brings years of culinary experience to the restaurant and is one of Australia's most well-known chefs.
In 1997 he was awarded the highly acclaimed Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his work at E'cco Bistro. Diners will enjoy a menu of modern bistro classics in sophisticated city surrounds. 
Details
Cuisine Gluten free available, Modern Australian, Vegetarian available, Vegan available.
Features Award Winning / Hatted, Bar / Wine Bar, Caterer, Function for 100-300, Function for 50-100, Late Night Dining, Private Dining Room, Suitable for Functions, Suitable for Groups of 10, Suitable for Pre Theatre, Suitable for Corporate functions, Suitable for Weddings, Takeaway.
License Fully Licensed (no BYO)
Location Shop 8/63 Skyring Terrace Newstead , 4006 , QLD
Phone +61 7 3831 8344

How to book and pay

To dine in this restaurant, please book by phoning the restaurant directly. Purchase a dining card from below and present the card information at the conclusion of your meal.